Carembouche, the start-up that is working twice as hard

Carembouche, the start-up that is working twice as hard

Muriel Thomas is research director at INRAE, in the Microbiology of food serving health unit; Francisca Joly is a gastroenterologist at Beaujon Hospital (Clichy-la-Garenne) and Odile de Christen Until recently, he held the position of project manager in a large international group. All three are now at the helm of Carembouche, a start-up they founded …

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